Hi, I am Kate. Today, we’re going to prepare potato chips chicken recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato Chips Chicken Recipe
Potato Chips Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Potato Chips Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook potato chips chicken using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato Chips Chicken:
- Get 500 gm chicken breast slices
- Prepare 200 gm potato chips
- Get 2-3 large eggs
- Prepare Salt (optional)
Steps to make Potato Chips Chicken:
- Prepare the chicken slices by making sure they’re thin (thicker ones will cause extra work later on)
- Crush potato chips in a bowl. Your hand will be in pa.in after this, unless you use a blender.
- Mix eggs in a bowl. This is where you add salt, if needed. I didn’t add salt because the potato chips were heavily salted already from the pack.
- Dip chicken slices in egg and coat with the crushed potato chips. Use high to medium flame, non stick frying pan with a little bit of cooking oil (you can keep adding later if you want). Make sure both sides are cooked.
- Put the chicken aside on a kitchen towel to absorb oil. Serve sausage with vegetables or mashed potatoes.
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