Beef Enchiladas
Beef Enchiladas

Hello, I am Joana. Today, I’m gonna show you how to make beef enchiladas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Beef Enchiladas Recipe

Beef Enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Beef Enchiladas is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have beef enchiladas using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Enchiladas:

  1. Make ready 1 lb ground beef
  2. Get 1 Medium onion diced
  3. Prepare 2 cans red enchilada sauce
  4. Take 8 flour tortillas
  5. Prepare 3 cups shredded Mexican cheese

Steps to make Beef Enchiladas:

  1. Brown ground beef and onions seasoned with salt and pepper and drain.
  2. Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
  3. Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
  4. Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
  5. Top with 1 can red enchilada sauce and the remaining cheese.
  6. Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream

So that’s going to wrap this up with this distinctive dish beef enchiladas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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