Hello, I’m Elise. Today, we’re going to prepare crockpot cheeseburger soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crockpot Cheeseburger Soup Recipe
Crockpot Cheeseburger Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crockpot Cheeseburger Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Take 1.5 lb ground beef
- Get 1 cup diced celery
- Take 1 cup shredded carrot
- Take 1 cup diced onion
- Take 3 medium potatoes, peeled and diced
- Take 3 cups beef broth
- Make ready 1 tsp granulated garlic
- Prepare 1 tsp McCormick Montreal steak seasoning
- Make ready 4 tablespoons butter
- Prepare 4 tablespoons flour
- Take 2-3 cups milk
- Take 2 cups shredded sharp cheddar cheese
- Get 1/2 cup diced pickles
Instructions to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping sausage with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
So that is going to wrap it up with this distinctive dish crockpot cheeseburger soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!