Hello, I’m Marie. Today, I will show you a way to make burger & taters recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Burger & Taters Recipe
Burger & Taters is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Burger & Taters is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have burger & taters using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Burger & Taters:
- Get 1 lb lean ground beef
- Get 1 medium onion, chopped
- Prepare 4 medium white potatoes, if the skins are thin I leave them on, diced
- Take 1 tbsp fresh minced or pasted garlic
- Take 1 tsp Everglades seasoning, if you can’t get that just leave it out and add salt
- Make ready to taste Onion and garlic powders and pepper, season well
- Make ready 2 tbsp flour
- Prepare 2 beef bullion cubes
- Get 2 1/2 cups sausage water
- Take Fresh green onions, chopped
Steps to make Burger & Taters:
- Put bullion cubes in the sausage water to dissolve. In a large pot, brown ground beef. Add seasonings. Add onions and potatoes til onions are soft. Sprinkle in flour and cook for a couple of minutes. Add bullion and water. Cover and cook on medium for about 20-30 minutes.
- Dip out a bowl and add green onions on top. Hope you enjoy!
So that is going to wrap it up for this distinctive dish burger & taters recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
