Hi, I’m Jane. Today, I’m gonna show you how to prepare tuna pasta surprise recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Pasta Surprise Recipe
Tuna Pasta Surprise is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tuna Pasta Surprise is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tuna pasta surprise using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Pasta Surprise:
- Get 2 box kraft pasta salad classic italian
- Prepare 1 can black olives (big can)
- Prepare 1 can mushroom pieces(big can)
- Make ready 3 pinch grated parmesan cheese
- Take 3 can tuna fish any brand flaked
- Make ready 16 oz hidden valley ranch
- Prepare 1 salt
- Get black pepper
Instructions to make Tuna Pasta Surprise:
- Boil both bags of noodle/veggie mix from pasta sides boxes
- While waiting on pasta open and drain mushrooms put in large mixing bowl
- Open and drain black olives cut or smash into pieces add to mushrooms
- Open and drain all cans of tuna place in separate bowl. Salt and pepper to taste.
- When pasta mix has finished drain and rinse add to bowl with mushrooms and olives. Stir.
- Add tuna to mixing bowl and combine with pasta mix
- Add ranch until desired amount is reached (not everyone likes same amount of ranch so taste test)
- Add parm. Cheese salt and pepper to taste. Stir well.
- Once everything is mixed well place in fridge covered for 1 hr before serving.
So that is going to wrap it up with this distinctive dish tuna pasta surprise recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
