Hi, I am Elise. Today, I will show you a way to make red beans & rice w/ shrimp, chicken & sausage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Beans & Rice w/ shrimp, chicken & sausage Recipe
Red Beans & Rice w/ shrimp, chicken & sausage is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Red Beans & Rice w/ shrimp, chicken & sausage is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have red beans & rice w/ shrimp, chicken & sausage using 22 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Red Beans & Rice w/ shrimp, chicken & sausage:
- Take 1 Bell pepper diced
- Make ready 1 Red pepper diced
- Take 1 Yellow or White onion diced
- Get 1 purple onion diced
- Take 4 stalks celery diced
- Prepare 1 cup chicken broth
- Get 1 pkg beef sausage/ or your choice
- Get Boneless & skinless chicken thighs (shredded)
- Make ready 1 pkg medium raw shrimp ( devained, peeled, tail off
- Make ready 1 pkg kidney beans
- Prepare 1 Tbsp olive oil
- Get 1 tsp creole seasoning
- Get 1/4 tsp sage
- Get 1 tsp garlic powder
- Prepare 1 tsp red pepper flakes
- Take 1 tsp thyme
- Prepare 1/2 tsp cayenne pepper
- Take 1 tsp marjoram
- Take 1 can organic tomato paste
- Make ready 1 can diced tomatoes ( undrained
- Prepare 1 cup white or brown rice
- Prepare 1 tsp Salt ( optional
Instructions to make Red Beans & Rice w/ shrimp, chicken & sausage:
- Before you start please allow the beans to soak in a bowl of water for at least three hours removing the ones that are unproductive
- Place beans in Crock-Pot/Slow cooker
- Add all diced veggies, paste, cicken broth, diced tomatoes & seasoning
- Add 3-4 cups of water or desired..* Do not fill to the top…. Add oil and cover
- Allow to cook 7-8 hrs on low
- In a skillet cook your sausage ( add the shrimp when the sausage is almost done ( It doesn’t take shrimp long to cook…..set aside
- Boil the chicken thighs in a pot ( once done shred….set aside
- Add the meats 45 mins before the beans are done turning the temperature to high
- Preparing the rice: Optional: add in if you feel as though you have room for it without spilling over or cook the rice separate and place over rice when done..
- Season to your taste to get your flavor ENJOY!!!
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