Hello, I’m Marie. Today, I will show you a way to make philly cheesesteak sliders recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Philly Cheesesteak Sliders Recipe
Philly Cheesesteak Sliders is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Philly Cheesesteak Sliders is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook philly cheesesteak sliders using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Sliders:
- Get 1 pkg. Slider rolls
- Get 1 lb thin sliced steak
- Take 1 can cheddar cheese soup
- Make ready 1 green pepper
- Make ready 1 onion
- Take 1 pkg mushrooms
- Prepare 6 slices provolone cheese or whatever cheese you desire
Instructions to make Philly Cheesesteak Sliders:
- Preheat oven to 350
- Cut rolls in half, but leave them connected
- Cover bottom rolls with a layer of cheddar cheese soup
- Next cover with sliced steak
- Saute onions, peppers and mushrooms and add on top of steak
- Next add a layer of provolone cheese
- Put a layer of cheddar cheese soup on cut side of the top rolls
- Bake in oven for 15 minutes.
So that’s going to wrap it up with this exceptional dish philly cheesesteak sliders recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
