Hello, I am Elise. Today, I will show you a way to prepare sausage italian sliders recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Italian Sliders Recipe
Sausage Italian Sliders is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage Italian Sliders is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sausage italian sliders using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Italian Sliders:
- Make ready Sliced ham
- Get Sliced hard salami
- Take Sliced pepperoni
- Make ready Provolone cheese
- Get Pepperchinis
- Make ready White dinner rolls
- Prepare Olive oil
- Get Vinegar
- Get Salt
- Prepare Pepper
Instructions to make Sausage Italian Sliders:
- Pre heat oven to 350 degrees.
- Place rolls on baking sheet. Slice in half with bread knife long wise. Remove top half,set aside.
- Layer the meat and cheese on the bottom half of rolls. Layer with pepperchinis. Drizzle lightly with oil and vinegar. Salt and pepper to taste. Place top half of rolls back onto Sliders. (Optional I brush the top of rolls with softened butter).
- Place in oven. Bake for 10-12 minutes until cheese is melted. Remove from oven. Let rest a few minutes. Slice rolls to separate sliders. Enjoy!
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