Hello, I am Elise. Today, I’m gonna show you how to make prepping for the grill, burgers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Prepping for the Grill, Burgers Recipe
Prepping for the Grill, Burgers is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Prepping for the Grill, Burgers is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have prepping for the grill, burgers using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prepping for the Grill, Burgers:
- Take 1-1/2 pounds burger meat, beef
- Prepare 1/2 teaspoon kosher salt
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon granulated onion powder
Steps to make Prepping for the Grill, Burgers:
- Spread the meat out. Sprinkle with seasonings. Press seasonings into the meat. I do this because if you try and fold it the seasonings bunch up sometimes. This way the seasonings are equally incorporated into each burger.
- Take up a quarter of the meat. Smooth out the Burgers hand forming but not folding. Put an indention in the center of each burger. Now refrigerate till it’s ready for grilling time.
- The finished product going to the freezer
So that is going to wrap this up for this exceptional dish prepping for the grill, burgers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
