Hi, I’m Marie. Today, we’re going to prepare smoked sausage and egg sandwich recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Sausage and Egg Sandwich Recipe
Smoked Sausage and Egg Sandwich is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Smoked Sausage and Egg Sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook smoked sausage and egg sandwich using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Sausage and Egg Sandwich:
- Take 3/4 pound smoked sausage
- Get 3 slices bread
- Prepare 1/4 cup Heinz 57 steak sauce
- Get 3 large eggs
- Prepare 2 teaspoon vegetable oil to fry in
- Take To taste salt and ground black pepper
Steps to make Smoked Sausage and Egg Sandwich:
- Fry the sausage in oil for 7 minutes turning often.
- Split them lengthwise and fry the cut side down.
- Move to the side.
- Fry your eggs. Add salt and pepper.
- Add half the eggs to two different slices of bread
- Add two split sausages to each part of the eggs and Heinz 57 steak sauce on top of the sausages.
- Stack the sandwich.
- Serve I hope you enjoy!!
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