Hello, I’m Laura. Today, I’m gonna show you how to prepare creme caramel bread pudding recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creme caramel Bread Pudding Recipe
Creme caramel Bread Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creme caramel Bread Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creme caramel bread pudding using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creme caramel Bread Pudding:
- Get 8 slices Milk Bread cut edges and make fine powder
- Make ready 500 ml Milk
- Take 200 grams Sugar for Caramel
- Prepare 250 Grams for Custard Preparation
- Make ready 4-5 tbsp Custard Powder
- Prepare 3-4 drops Vanilla Essence
Steps to make Creme caramel Bread Pudding:
- Add 200 grams of sugar into pan and heat it on medium flame till sugar get light brown color as shown in the image
- Immediately Pour the Caramel into the Cake tin or desired bowl, Caution Caramel will be at the temperature of 245F.
- Now add the milk into pan and bring to boil, add 3-5 tbsp custard mixture and 3-4 drops of vanilla essence and add 250 grams of sugar and bring all the mixture in to thick consistency for 3-4 minutes.
- Now add Bread Powder little by little and mix well on a low flame for 2 minutes
- Now add the mixture into cake tin and cover with silver foil and steam for 30 minutes, later cool down and refrigerate for 2-3 hours
- Serve chill with caramel syrup
So that’s going to wrap it up with this exceptional dish creme caramel bread pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
