Hi, I’m Elise. Today, we’re going to prepare french toast bread pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French Toast Bread Pudding Recipe
French Toast Bread Pudding is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. French Toast Bread Pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have french toast bread pudding using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make French Toast Bread Pudding:
- Prepare Day old bread or rolls, cubed
- Get 4 eggs
- Take 1/3 Cup milk (dairy or nut)
- Prepare 2 Tbsp Vanilla
- Take 1 dash all spice
- Get 1 Tbsp cinnamon
- Prepare Syrup of choice (we use a premade sugar free syrup)
Steps to make French Toast Bread Pudding:
- Find food storage container and fill with cubed bread. I used leftover rolls from my Unexpected dinner rolls recipe.
- Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight.
- Preheat oven to 400°
- Pour bread mixture into baking dish and bake uncovered for about 20 minutes.
- Portion out and drizzle with syrup.
So that’s going to wrap it up for this distinctive dish french toast bread pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
