Hello, I am Kate. Today, I’m gonna show you how to prepare burger on a bun recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Burger on a Bun Recipe
Burger on a Bun is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Burger on a Bun is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have burger on a bun using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Burger on a Bun:
- Prepare Buns
- Take 3-1/2 cup all purpose flour
- Take 1 large egg
- Take 3/4 cup water
- Prepare 2 tablespoon yeast
- Prepare 1/4 cup sugar
- Get 2 tablespoons butter softened
- Get 1 teaspoon salt
- Make ready Coating oil
- Make ready As needed extra virgin olive oil
- Make ready Burger patties
- Prepare 2-1/4 pound ground beef
- Take 1-1/2 teaspoon salt
- Get 1/2 teaspoon ground black pepper
- Make ready 1 teaspoon liquid smoke
- Get Eggwash
- Get 1 large egg
- Make ready 1-1/2 tablespoon water
- Get Other
- Prepare To taste your favorite condiments
Steps to make Burger on a Bun:
- Mix all the ingredients for the buns together. Knead and form a ball, coat with coating oil. Cover and let rise till doubled in size.
- Mix the water and egg for the eggwash.
- Preheat oven to bake 375° Fahrenheit. Divide the dough into sixths. Form into balls. Put on a baking sheet and bake, for 18-20 minutes. Last 5-7 minutes take out put eggwash on top of buns add bake into the oven, for the remaining cooking time.
- Let them cool.
- Mix the ingredients for the burger patties. Form into 6 patties. These can be made ahead of time.
- Fry the patties in a skillet till desired doneness.
- Build the burger and serve I hope you enjoy!
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