Hi, I’m Laura. Today, I will show you a way to make chicken chimichangas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Chimichangas Recipe
Chicken Chimichangas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Chimichangas is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Chimichangas:
- Prepare 2 lbs shredded chicken breast cooked
- Get 8 oz. Cream cheese
- Make ready 1 medium onion diced
- Prepare 1 can sweet corn
- Get 1 can black beans
- Get 8 while wheat tortillas
- Get 4 large slices of white cheddar cheese
- Get 2 cloves garlic minced
- Take 1 tbsp cumin
- Prepare 1/2 tbsp paprika
- Make ready 2 tbsp butter melted
Steps to make Chicken Chimichangas:
- Cook the onions in a large skillet with butter and garlic until transparent.
- Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
- Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
- Serve sausage.
So that is going to wrap it up for this distinctive dish chicken chimichangas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
