Hi, I am Joana. Today, I’m gonna show you how to prepare sweet & tangy balsamic marinade recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet & Tangy Balsamic Marinade Recipe
Sweet & Tangy Balsamic Marinade is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet & Tangy Balsamic Marinade is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet & tangy balsamic marinade using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet & Tangy Balsamic Marinade:
- Get 2 Tbsp Butter
- Take 1 Tbsp Garlic, minced
- Make ready 1/4 Cup Balsamic
- Take 1/4 Cup Honey
- Get 1 Tbsp Fresh Rosemary
- Prepare 1 Tbsp Sage
- Make ready 2 Tbsp Dijon Mustard
- Take Salt & Pepper
Instructions to make Sweet & Tangy Balsamic Marinade:
- In a small saucepan combine the butter, garlic, rosemary and sage. Season with salt & pepper. Cook on medium for about 2-3 minutes or until the herbs and garlic are aromatic.
- Add the honey and balsamic vinegar and bring to boil. Once it starts bubbling bring the heat down to low and simmer for 3-4 minutes. Stir in the dijon mustard.
- Remove from heat and adjust the salt & pepper. Enjoy!
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