Hello, I’m Laura. Today, we’re going to prepare hope’s hard applesauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hope’s Hard Applesauce Recipe
Hope’s Hard Applesauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Hope’s Hard Applesauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook hope’s hard applesauce using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Hope’s Hard Applesauce:
- Take 12 Apples any variety
- Prepare 1 12 oz bottle of hard apple cider (I like Redds)
- Prepare 1 Fifth of cinnamon (I use fireball)
- Get 3/4 cup Sugar
- Prepare 1/4 cup Brown sugar
- Get 1/2 cup Water
- Make ready 1 Cinnamon to taste
Steps to make Hope’s Hard Applesauce:
- At least twenty four hours before cooking peel and chop 1/2 of the apples and soak them in the entire bottle of cinnamon . The longer they soak the better they taste.
- When ready to cook, drain off the . (I like to drink mine, it makes a delicious cinnamon apple drink).
- Chop and peel the remaining apples and place In a pot with the cinnamon soaked apples.
- Add 1 cup of hard Apple cider to the pot.
- Add 1/2 cup of water to the pot. ( depending on Apple size, you may have to add more liquid)
- Put in sugar, brown sugar, and cinnamon.
- Cover and boil for about 30 minutes or until apples are soft.
- Remove from heat and mash the Apple mixture. It will thicken as it cools.
- Serve warm or chilled and enjoy
So that’s going to wrap this up for this special dish hope’s hard applesauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
