Hi, I’m Kate. Today, I’m gonna show you how to prepare tempe burger recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tempe Burger Recipe
Tempe Burger is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Tempe Burger is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tempe burger using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tempe Burger:
- Make ready 1 bar tempe, and slice with 1-2cm thick
- Take 3-4 cloves garlic, mashed and fried 1 mins to bring out the smell
- Make ready 4-5 burger buns
- Get 1 avocado
- Take to taste mayonnaise and chili sauce if you like spicy
- Get Oil /butter /margarine
- Prepare Roasted sesame
Instructions to make Tempe Burger:
- Fry tempe with butter or oil, wait until its get golden brown color, and put it aside.
- Fry garlic until you bring out the smell and golden brown color. Do it quickly.
- Peel avocado, cut into any slices you want, Put aside
- Grill the burger buns with butter
- Put the buns on a plate and add tempe, garlic, avocado, mayonaise and roasted sesame. Ready to eat! Selamat makan! :)
So that is going to wrap this up with this distinctive dish tempe burger recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
