Hi, I am Clara. Today, I’m gonna show you how to prepare simple tempeh manis recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Tempeh Manis Recipe
Simple Tempeh Manis is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Simple Tempeh Manis is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple tempeh manis using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Tempeh Manis:
- Make ready 1 Tempeh
- Prepare 1 pinch ★High quality salt
- Make ready 3 tbsp ★Kecap manis
- Take 1 clove ★Garlic (grated)
- Prepare 1 Soy bean oil (or your choice of oil)
Instructions to make Simple Tempeh Manis:
- Finely chop the tempeh.
- Fry the tempeh in a frying pan (in 2-3 batches).
- Leave 1 tablespoon oil in the pan and add all of the tempeh back into the pan. Then add the ★ ingredients and mix everything together.
- It’s ready! You can add some citrus juice over the top for extra zest. Have fun with the flavours.
- This is kecap manis, a sweet ketchup made with black soy beans.
So that is going to wrap this up with this distinctive dish simple tempeh manis recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
