Hi, I am Elise. Today, I will show you a way to prepare not your grandma’s lugaw congee (filipino congee) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Not Your Grandma’s Lugaw Congee (Filipino Congee) Recipe
Not Your Grandma’s Lugaw Congee (Filipino Congee) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Not Your Grandma’s Lugaw Congee (Filipino Congee) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have not your grandma’s lugaw congee (filipino congee) using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Not Your Grandma’s Lugaw Congee (Filipino Congee):
- Make ready 1 small white onion or scallion
- Make ready 2 clove garlic (minced)
- Take 2 tsp salt & pepper
- Make ready 5 cup water
- Get 3 cup long grain rice or Jasmine rice(wash rice first to lessen the startch)
- Prepare 1 chicken broth cube
- Get 3 tbsp fish sauce
- Take 2 tsp ginger (minced)
- Prepare 1 kg chicken legs and wings
Instructions to make Not Your Grandma’s Lugaw Congee (Filipino Congee):
- Sautee garlic, onion/scallions and ginger together in a large pot.
- Then add the chicken. sautee for one minute.
- Put everything aside in a seperate bowl then start making rice in the same pot you sauteed your chicken.
- Add 3 cups rice and five cups water to boil. stir continuesly, add your salt,pepper and fish sauce
- Put the chicken back to the boiling pot of rice and water. add your chicken broth cubes
- Stir and cover. Cook in Medium Heat
- Once it’s ready it will have a sticky watery texture.
So that is going to wrap it up for this special dish not your grandma’s lugaw congee (filipino congee) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
