Hi, I am Elise. Today, we’re going to prepare strawberry cheesecake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry cheesecake Recipe
Strawberry cheesecake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Strawberry cheesecake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry cheesecake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry cheesecake:
- Get 500 gms Soft cheese (cream cheese)
- Make ready 6-7 pieces Strawberries
- Get 1/2 cup sugar
- Make ready 1 cup Digestive biscuits
- Get 1/2 cup Butter
- Take 250 ml heavy cream (use amul fresh Cream)
Instructions to make Strawberry cheesecake:
- For the base, you need to crush the digestive biscuits and mix butter with it. Now add this mixture into cake mould and Pat it so it makes a nice base. Make sure that it doesn’t remain dry, can add more butter if not binding properly together.
- Now beat the cream cheese and then add heavy cream. Beat it till it gets fluffy.
- For the strawberry topping. We need to make strawberry sauce. Take a pan add chopped strawberries and add sugar to it. Cook it till you get the consistency like runny jam.
- Add your cream cheese mixture on the biscuit base and then add strawberry topping.
- Put the cake mould in fridge (not freezer) and let it set for 6-7 hours. After that it’s ready to serve.
So that’s going to wrap it up with this exceptional dish strawberry cheesecake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!