Hi, I am Joana. Today, I will show you a way to make shrimp/sausage boil recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp/Sausage Boil Recipe
Shrimp/Sausage Boil is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Shrimp/Sausage Boil is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp/Sausage Boil:
- Take 1 lb shrimp (clean/no tail)
- Make ready 4 tablespoons minced garlic
- Take 3/4 cup Old Bay
- Get 2 cups melted butter
- Make ready 1 sausage package
- Get 1 lb small red potatoes
- Take 3 corn husks (or 6 small frozen husks)
- Get Pepper
- Make ready Salt
- Take Lemon garnish/juice (optional)
- Get Parsley
Instructions to make Shrimp/Sausage Boil:
- Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
- Cut sausage and place to the side.
- Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
- Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
- Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!
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