Hi, I’m Elise. Today, I’m gonna show you how to prepare baked tempeh recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Tempeh Recipe
Baked Tempeh is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Baked Tempeh is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked tempeh using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tempeh:
- Take 1 packages Lightlife organic Tempeh
- Get Greek Blend Seasoning
- Prepare 1 EarthBalance Butter (Extra Virgin Olive Oil blend) - lactose free/vegan
Instructions to make Baked Tempeh:
- Cut Tempeh into strips/ halves (for easier cooking)
- Put Earthbalance butter into skillet (just enough to make non stick, and to brown Tempeh). Add Tempeh slices.
- Cook just until Tempeh is lightly browned on both sides. Season with Greek Blend Seasoning.
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