Hello, I’m Jane. Today, I’m gonna show you how to make low calorie turkey meatball soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Low calorie Turkey meatball soup Recipe
Low calorie Turkey meatball soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Low calorie Turkey meatball soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Low calorie Turkey meatball soup:
- Get 8 oz ground turkey
- Make ready 1/4 cup all-purpose flour
- Take 4 tbsp onion powder
- Take 4 tbsp garlic powder
- Get 2 tbsp Italian seasoning
- Make ready 2 tbsp parsley flakes
- Make ready 1 tsp essence of emeril
- Get 4 small new potatoes diced
- Prepare 15 baby diced carrots
- Get 1 cup diced celery
- Get 1/2 cup yellow onions
- Take 1 can stewed tomatoes
- Prepare 1 container low sodium chicken broth
- Prepare 1 cup baby spinach chopped
- Get 1 tbsp olive oil
- Get 2 tbsp knorr chicken Bouillon seasoning
- Take to taste Salt and pepper
- Get 2cups of water
Steps to make Low calorie Turkey meatball soup:
- In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
- In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!
So that’s going to wrap this up for this special dish low calorie turkey meatball soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
