Easy French Dip Sliders
Easy French Dip Sliders

Hi, I’m Kate. Today, I will show you a way to prepare easy french dip sliders recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy French Dip Sliders Recipe

Easy French Dip Sliders is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy French Dip Sliders is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy french dip sliders using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy French Dip Sliders:

  1. Prepare 1 package slider buns
  2. Get 2 (7 oz.) containers roast beef lunch meat
  3. Prepare 1 (32 oz.) carton beef broth
  4. Prepare 1 cup shredded cheddar cheese
  5. Prepare 1/2 cup butter, softened
  6. Make ready 1 tsp. minced garlic

Steps to make Easy French Dip Sliders:

  1. Place beef broth and roast beef in large pot on medium heat. Simmer until meat is heated through.
  2. Cut slider buns in half and place on baking sheet.
  3. Combine butter and garlic in a bowl and spread evenly among buns.
  4. Top equally with cheese and place under broiler in oven until cheese is melted and slightly browned.
  5. Serve meat upon sliders and use beef broth for dipping. Enjoy!

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