Hi, I’m Jane. Today, I will show you a way to prepare cheeseburger macaroni recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheeseburger Macaroni Recipe
Cheeseburger Macaroni is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Cheeseburger Macaroni is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cheeseburger macaroni using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Macaroni:
- Take 1 pound ground beef
- Make ready 1 tbsp. avocado oil
- Take 1 small onion,finely chopped
- Get 3 tbsp. tomato paste
- Get 1 1/2 tsp. paprika
- Get 1 tsp. onion powder
- Make ready 1 tsp. garlic powder
- Take 1 tsp. salt
- Get 1 tsp. sugar
- Get 1/2 tsp. chili powder
- Get 1/2 tsp. fresh ground pepper
- Take 2 tbsp. all-purpose flour
- Prepare 2 cups whole milk
- Take 1 3/4 cup beef broth
- Make ready 2 cups elbow macaroni pasta
- Prepare 2 cups shredded cheddar cheese
Instructions to make Cheeseburger Macaroni:
- Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
- Add onions and cook until softened, about 5 minutes
- Stir in the tomato paste, seasonings and flour
- Pour in the milk and broth and stir.
- Add the macaroni and stir.
- Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
- Stir in the Cheddar cheese until melted.
- Serve immediately garnished with some chopped fresh parsley if desired.
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