Hi, I am Joana. Today, I’m gonna show you how to prepare tempe skewers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tempe Skewers Recipe
Tempe Skewers is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tempe Skewers is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tempe skewers using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tempe Skewers:
- Prepare 200 g tempe (diced)
- Get MARINADE:
- Prepare 1/2 cup sweet soy sauce
- Make ready 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Get 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Take 1 tsp brown sugar
Instructions to make Tempe Skewers:
- Mix well all the marinade ingredients.
- Cut the tempe into cubes and steam (min. 15 minutes).
- Coat the tempe with marinade and let it sit (min. 1 hour).
- Thread the tempe onto skewer.
- Heat a tablespoon of oil in the skillet and once sausage add the skewer to the skillet and cook for 1 minutes each side. Brush each side with extra sweet soy sauce.
- Cook until it’s lightly charred. Ready to serve.
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