Hello, I’m Kate. Today, I will show you a way to prepare stir fry beef with snow peas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir fry beef with snow peas Recipe
Stir fry beef with snow peas is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stir fry beef with snow peas is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have stir fry beef with snow peas using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fry beef with snow peas:
- Prepare 1/2 cup low sodium soy sauce
- Get 3 tbsp sherry or cooking Sherry
- Get 2 tbsp cornstarch
- Prepare 2 tbsp brown sugar
- Get 1 tbsp minced and peeled ginger
- Make ready 1 1/2 lb flank steak, fat trimmed and sliced very thin against the grain
- Take 3 tbsp peanut oil
- Get 8 oz fresh snow peas trimmed
- Take 5 scallions cut into .5 inch pieces
- Take 1 crushed red pepper
- Make ready 1 salt to taste
- Prepare 1 jasmine or long grain rice cooked
Steps to make Stir fry beef with snow peas:
- Mix together soy sauce, sherry, cornstarch, sugar and ginger. Add beef to a separate bowl and pour 1/3 of the liquid over the top. Toss beef and set aside.
- Heat oil in a heavy skillet (iron is best) over high heat. Add peas and stir 45 seconds. Remove to a plate.
- Allow skillet to get very sausage again. Add half the meat leaving marinade in the bowl. Spread out meat and do not stir for a minute. Sprinkle half the scallions over the meat. Flip the meat and cook another 30 seconds. Remove to a clean plate.
- Repeat with other half of the meat allowing skillet to get sausage again first. After flipping add the first plate of meat, reserved liquid, red pepper, and peas. Stir over high heat 30 seconds then turn off heat. Add salt if needed. Serve immediately over rice.
So that’s going to wrap this up for this distinctive dish stir fry beef with snow peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
