Spicy Cheeseburger
Spicy Cheeseburger

Hi, I’m Clara. Today, I’m gonna show you how to make spicy cheeseburger recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spicy Cheeseburger Recipe

Spicy Cheeseburger is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Spicy Cheeseburger is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy cheeseburger using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cheeseburger:

  1. Take 1/2 pound ground beef
  2. Take 1 cup mild shredded cheddar cheese
  3. Get As needed mayonnaise
  4. Get 1/4 cup chili powder
  5. Prepare To taste seasoned salt
  6. Get 1 teaspoon ground black pepper
  7. Prepare 2 tablespoons balsamic vinegar
  8. Get 3 slices bread
  9. Prepare 1 medium kosher pickle optional

Steps to make Spicy Cheeseburger:

  1. Fry the Burgers once you flip them add half the spices.
  2. Flip the Burgers again and add the rest of the spices. Add the balsamic vinegar and simmer after you flip it again.
  3. Add mayonnaise to the three slices of bread. Split the cheese between two of the three slices of bread.
  4. When the Burgers are to the doneness you desire add to top of the cheese. Add the top and stack it up.
  5. Cut and serve with a kosher pickle. I quartered mine. I hope you enjoy!!!

So that’s going to wrap this up for this exceptional dish spicy cheeseburger recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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