Hello, I am Laura. Today, I’m gonna show you how to make toast with chicken and ricotta cream💚 recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Toast with chicken and ricotta cream💚 Recipe
Toast with chicken and ricotta cream💚 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Toast with chicken and ricotta cream💚 is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook toast with chicken and ricotta cream💚 using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Toast with chicken and ricotta cream💚:
- Take For the ricotta cream: 1/2 cup of frozen peas(unfreeze before cooking)
- Prepare 1/2 cup ricotta cheese
- Prepare 1/2 lemon zest and juice
- Make ready 1 tbsp shallot oil(recipe will follow)
- Get 1 tbsp minced mint
- Get Salt and pepper on taste
- Get For the dressing: 3 tbsp shallot oil
- Take 1 tbsp fresh lemon juice
- Make ready 1/2 tsp Dijon mustard or normal mustard
- Get Salt and pepper on taste
- Make ready For the chicken and toasts: 1 chicken breast without bones
- Take 3 tbsp shallot oil
- Get Salt and pepper on taste
- Make ready 2 big slices of French bread
- Get For the shallot oil and fried shallots: one cup of thinly sliced shallots
- Take 1 cup canola oil or olive oil or rice oil
Instructions to make Toast with chicken and ricotta cream💚:
- For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. Cook on the fool power for 6-8 minutes. Start check on it after 6 minutes. Then strain oil in another cup and keep the onions for the serving.
- For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork.
- For the dressing mix shallot oil,lemon juice,mustard and salt/pepper on taste. Whisk everything.
- Add salt and pepper on chicken breast from both sides and brush with shallot oil. Fry on grill pan or grill or normal pan for 4-5 minutes from both sides. Then cut in pieces.
- Bread toast on dry pan 2-3 minutes from both sides, also brush a little bit with shallot oil.
- For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Enjoy!
So that is going to wrap this up for this exceptional dish toast with chicken and ricotta cream💚 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
