Cheeseburger Quesadillas
Cheeseburger Quesadillas

Hello, I am Elise. Today, I’m gonna show you how to make cheeseburger quesadillas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheeseburger Quesadillas Recipe

Cheeseburger Quesadillas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Cheeseburger Quesadillas is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger Quesadillas:

  1. Get 2 1/2 lbs ground meat
  2. Prepare 1 large onion diced (optional)
  3. Make ready As needed meat seasoning (optional)
  4. Take 10-15 ea flour tortillas
  5. Get As needed butter or margarine
  6. Make ready 12 oz. Shredded cheddar cheese
  7. Get As needed dipping sauce of your choice

Steps to make Cheeseburger Quesadillas:

  1. Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
  2. Liberally spread butter on the back of flour tortillas
  3. Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you’re cooking for 3 or more people)
  4. Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
  5. Fold tortilla in half and press it flat with your spatula.
  6. Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
  7. After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
  8. Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac

So that’s going to wrap this up for this special dish cheeseburger quesadillas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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