Hi, I am Clara. Today, I will show you a way to prepare all jacked up shroom n’ swiss burger 🍔 🍄 🧀 recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 Recipe
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To get started with this recipe, we have to first prepare a few components. You can have all jacked up shroom n’ swiss burger 🍔 🍄 🧀 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Take 1/2 lb ground beef
- Prepare 2 buns
- Make ready 2 pieces Swiss cheese
- Take 1/2 cup French fried onions
- Take 1/3 cup honey BBQ sauce
- Take 1/2 purple onion; sliced
- Prepare 1/2 cup sliced portobello mushrooms
- Get 1/4 cup mayo
- Get 1/3 packet French onion soup mix
- Get 1 teaspoon butter
Steps to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender.
- Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices.
- Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad.
So that’s going to wrap it up with this special dish all jacked up shroom n’ swiss burger 🍔 🍄 🧀 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
