Hello, I am Clara. Today, I’m gonna show you how to prepare burger steak with sautéed mushrooms on rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Burger Steak with Sautéed Mushrooms on Rice Recipe
Burger Steak with Sautéed Mushrooms on Rice is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Burger Steak with Sautéed Mushrooms on Rice is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have burger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Burger Steak with Sautéed Mushrooms on Rice:
- Prepare 4 burger patties
- Prepare to taste salt, pepper, garlic salt
- Get worcestershire
- Take fresh mushrooms
- Get 1/4 cup butter
- Prepare 1/4 cup
Steps to make Burger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add burgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
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