Hello, I’m Jane. Today, I’m gonna show you how to make easy cheesecake bites recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Cheesecake bites Recipe
Easy Cheesecake bites is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy Cheesecake bites is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy cheesecake bites using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Cheesecake bites:
- Prepare 1 9X13 cake pan
- Prepare Cheesecake filling
- Get 3 (8 ounce) blocks cream cheese, softened
- Take 1 1/2 cups white sugar
- Make ready 1 1/2 tsp. vanilla extract
- Get Crusts
- Take 2 (8 ounce) rolls, crescent roll dough
- Make ready 1/3 cup melted butter
- Take 1/2 cup white sugar
- Prepare 1 teaspoon ground cinnamon
- Take 1/4 cup ground hazel nuts (optional)
Steps to make Easy Cheesecake bites:
- Preheat oven to 350F
- Beat all the filling ingredients together until smooth, I used a hand mixer.
- Unroll one crescent dough, roll out to fit the bottom of your cake pan (just the bottom, not the sides). Press into bottom of your pan.
- Evenly spread the cheesecake filling on top of the dough that is in the pan. Make it as level as possible.
- Roll out the second crescent dough, lay it on top of the filling
- Brush the melted butter over the top crust.
- Stir the remaining sugar, cinnamon and hazel nuts (if using) together in a bowl.
- Evenly sprinkle the sugar mix on top of the melted butter
- Place in the preheated oven, cook until the crust puffs and turns a nice color. About 45 minutes. (But check it 35 and 40 minutes)
- Cool (1-2 hours) then cut into bite size squares or bars, note - they cut easier if you refrigerate a few hours also. But you get a better flavor when at room temperature when eating.
So that is going to wrap this up with this distinctive dish easy cheesecake bites recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!