Hello, I’m Laura. Today, I will show you a way to prepare pineapple fried rice/ vegetarian recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Fried Rice/ Vegetarian Recipe
Pineapple Fried Rice/ Vegetarian is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pineapple Fried Rice/ Vegetarian is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pineapple fried rice/ vegetarian using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Fried Rice/ Vegetarian:
- Take 1 head Pineapple
- Make ready 2 cup Steamed jasmine rice / cook overnight
- Make ready 1 cup Mix diced vegetables ,carrots,onion,pumpkin,bell peppers,snow peas,raisin
- Take 1 clove Garlic/chopped
- Get seasoning ingredients
- Make ready 1 tsp Curry powder
- Get 1 tsp Sesame oil
- Get 1 tsp Salt
- Get 1/2 tbsp Sugar
- Make ready 1/2 tsp Black pepper
- Prepare 1 tbsp Olive oil
Instructions to make Pineapple Fried Rice/ Vegetarian:
- In pan add olive oil ,turn on medium heat ,brown garlic and follow with mix diced vegetables ,stir to mix until all soft
- Add rice ,pineapple,stir to mix ,seasoning by sugar,salt,black pepper,sesame oil,curry powder,mix all well
- Transfer into pineapple bowl,brin to bake 5 mins ,enjoy :) ..
- *** before make fried rice **** prepare pineapple bowls,by cut half ,use sharp knife to take pineapple meat out from shell ,trim the shells to make rice bowl ,got two bowls
So that’s going to wrap this up with this exceptional dish pineapple fried rice/ vegetarian recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
