Cheesecake
Cheesecake

Hi, I am Laura. Today, we’re going to make cheesecake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cheesecake Recipe

Cheesecake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Cheesecake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesecake using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesecake:

  1. Get 18 graham crackers, crushed
  2. Get 2 tablespoons butter, melted
  3. Get 4 (8 ounce) packages cream cheese
  4. Prepare 1 1/2 cups white sugar
  5. Take 3/4 cup milk
  6. Prepare 4 eggs
  7. Take 1 cup sour cream (include only for NY Style)
  8. Get 1 tablespoon vanilla extract
  9. Get 1/4 cup all-purpose flour

Steps to make Cheesecake:

  1. Crush graham crackers as fine as possible
  2. In a medium bowl, mix graham cracker cbs with melted butter
  3. Press crushed graham crackers onto bottom and half-side of spring-form pan
  4. In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, sour cream (NY Style only), vanilla, and flour until smooth, mix in the eggs one at a time, mixing just enough to incorporate
  5. Preheat oven to 325 degrees F
  6. Grease a 10 inch spring-form pan
  7. Pour filling into prepared crust
  8. Bake in preheated oven for 45 minutes. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking
  9. Chill in refrigerator and serve

So that is going to wrap this up for this distinctive dish cheesecake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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