Hi, I am Kate. Today, I’m gonna show you how to make strawberry love cheesecake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Love Cheesecake Recipe
Strawberry Love Cheesecake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Strawberry Love Cheesecake is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have strawberry love cheesecake using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Strawberry Love Cheesecake:
- Take 1/2 block Philadelphia cheese
- Take 250 ml double cream
- Make ready 1 punnet strawberries
- Get 8 digestive biscuits
- Make ready 1/2 cup butter
Instructions to make Strawberry Love Cheesecake:
- Using blender, add biscuits & blend until almost fine cbs. Can put biscuits into clear plastic bag& use rolling pin to crush biscuits if preferred.
- Add melted butter to biscuit ingredients mix and put in a round baking tray, I used heart shaped container. Press down until level.
- Leave in fridge too set for half hour or more
- Blend strawberries and set aside.
- In a mixer or blender blend Philadelphia cheese.
- Do the same with the double cream. Then fold cream, Philadelphia cheese & strawberries together.
- Place sliced strawberries at side container on top biscuits.
- Pour in all ingredients.
- Put in fridge overnight to set. Then add cream & decorate the next day.
- Serve & enjoy
So that’s going to wrap it up with this exceptional dish strawberry love cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
