Hi, I am Clara. Today, I will show you a way to prepare sarah’s cookoo for coconut rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sarah’s Cookoo for Coconut Rice Recipe
Sarah’s Cookoo for Coconut Rice is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Sarah’s Cookoo for Coconut Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sarah’s cookoo for coconut rice using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sarah’s Cookoo for Coconut Rice:
- Take 1 can coconut milk
- Get 2 cup Jasmine rice
- Prepare 1 1/2 cup water
- Get 2 tbsp coconut oil
- Get 2 tbsp shredded coconut
- Take 1 tsp salt
Steps to make Sarah’s Cookoo for Coconut Rice:
- grease small saucepan with coconut oil
- add coconut milk, water, rice, shredded coconut and salt and cook on high stirring frequently until boiling
- Once boiled turn heat down as low as possible and cover keep cooking for 7 minutes
- remove from heat and do not uncover until ready to eat. stays sausage for a couple hours covered.
- When ready to serve fluff up with cooking spoon.
So that’s going to wrap it up for this distinctive dish sarah’s cookoo for coconut rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
