Hi, I am Jane. Today, I’m gonna show you how to make cabbage and sausage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage and sausage Recipe
Cabbage and sausage is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cabbage and sausage is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook cabbage and sausage using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage and sausage:
- Get Half a large head of cabbage, chopped
- Get 1/2 of an onion, chopped small
- Take 1/2 stick butter
- Make ready 1 lb smoked sausage, cut into pieces
- Get to taste Salt pepper onion and garlic powder
- Make ready Good pinch of crushed red pepper
Instructions to make Cabbage and sausage:
- Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
- Serve it up! I love it with sausage sauce🥰
So that’s going to wrap it up for this exceptional dish cabbage and sausage recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
