Hello, I’m Kate. Today, I will show you a way to prepare rotizza (roti qeema pizza) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rotizza (Roti Qeema Pizza) Recipe
Rotizza (Roti Qeema Pizza) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Rotizza (Roti Qeema Pizza) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rotizza (roti qeema pizza) using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rotizza (Roti Qeema Pizza):
- Take 5-6 Homemade rotis
- Prepare 1 Capsicum thinly sliced
- Take 2 Onions thinly sliced
- Take 2 Tomatoes sliced
- Prepare 1/2 cup Pizza Sauce
- Take 1 tsp Italian seasoning
- Make ready 1 tbsp Red chilli flakes
- Make ready 1 1/2 cups Mozzarella shredded
- Make ready for the mince topping
- Get 200 gm Lamb mince
- Make ready 1 tbsp Ginger garlic paste
- Get 1 tsp Garam masala
- Take 1 tbsp Red chilli powder
- Prepare 1 tsp Cumin powder
- Take 1 tsp Salt
- Prepare 1/4 cup finely chopped Coriander leaves
- Prepare 1 tsp Meat masala
Instructions to make Rotizza (Roti Qeema Pizza):
- Make rotis as usual and keep aside in a casserole to be warm. For the mince stuffing, heat oil in a pan and add ginger garlic paste. Saute it for a few seconds and then add the rest of the spices. Also add the mince now.
- Mix well and saute it on a low flame. Cover and simmer for 10 to 15 minutes. Garnish with coriander leaves.
- Apply some pizza sauce first on the rotis. Now add the toppings and the Cheese. Finally top it up with the sauteed Qeema. Sprinkle some chilli flakes and Italian seasoning. Cover and cook for 5 minutes on a low heat just until the Cheese melts. Serve these Rotizzas piping sausage for a delicious breakfast on a weekend morning. Enjoy!
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