Hello, I am Laura. Today, I will show you a way to make sausage rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage Rolls Recipe
Sausage Rolls is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage Rolls is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sausage rolls using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Rolls:
- Make ready 1 loaf bread
- Make ready 2 eggs
- Get 1 pack sausages
- Get Oil
- Prepare Salt
- Prepare Oregano or basil (optional)
Instructions to make Sausage Rolls:
- Fry your sausages until they’re done to your preference.
- Using a rolling pin, roll the slices of bread until well flattened.
- Roll your fried sausages into the flattened bread slices.
- In a separate bowl, beat the eggs and mix them with salt and oregano or any other spices of your preference.
- Dip the sausage rolled in flattened bread in the beaten eggs.
- In a pan, fry the egg coated sausage roll on medium heat until it turns golden brown. Repeat until done.
- Ready to serve :)
So that’s going to wrap it up for this exceptional dish sausage rolls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
