Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hello, I am Marie. Today, I will show you a way to prepare keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) Recipe

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

  1. Make ready 500 g ground meat of your choice
  2. Prepare 2 cups frozen mixed veggies
  3. Get 2 tsp salt
  4. Take 100 ml bolognese tomatoe sauce
  5. Make ready 100 g emmentaler cheese for garnish
  6. Prepare 2 onions
  7. Prepare 4 tbsp oil

Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

  1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
  2. When the juices start to disappear, add the tomatoe sauce.Stir often
  3. Serve with cheese

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