Hi, I’m Elise. Today, I will show you a way to make creamy sausage bolognese recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Sausage Bolognese Recipe
Creamy Sausage Bolognese is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Sausage Bolognese is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Sausage Bolognese:
- Make ready 2 Italian sausage (casing removed)
- Take 1 carrot, diced small
- Prepare 2 celery, diced small
- Get 1/2 zucchini, diced small (optional, I had it so I used it)
- Take 1 large onion, diced
- Make ready 4 cloves garlic, minced
- Prepare 1 large can diced tomatoes
- Get 2 tbsp tomato paste
- Get 1/2 cup heavy cream
- Make ready to taste Salt and pepper,
- Take 1/4 cup grated parmesan cheese
- Prepare 2 tsp dried basil
- Make ready 2 tsp Italian seasoning
- Get 3 cups your fav dried pasta
Instructions to make Creamy Sausage Bolognese:
- In a sausage pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
- Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn’t add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
- Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on keep warm until ready to serve.
- Serve with cooked pasta of your choice (I don’t think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.
So that’s going to wrap it up for this exceptional dish creamy sausage bolognese recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
