Hello, I am Jane. Today, I’m gonna show you how to make keto bolognese sauce ii recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Bolognese Sauce II Recipe
Keto Bolognese Sauce II is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Keto Bolognese Sauce II is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto bolognese sauce ii using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto Bolognese Sauce II:
- Take 250 g canned mixed veggies,(corn,capsicum,olives)
- Prepare 200 g ground meet of your choice
- Make ready 250 ml italian gnocchi sauce with tomatoe n pancetta
- Get 2 tbsp oil
- Take 2 onions
- Get 3 tsp salt
Instructions to make Keto Bolognese Sauce II:
- Heat the oil in a pan and add the onions, cut into small cubes. Fry it til onions are translucent, stir often, add little salt
- Add the canned veggies, i used Bonduelle, my favourite brand, which has sweet corn, capsicum, green and black olives.
- Add the ground meet and some salt, stir well.
- Lastly i added the italian tomatoe sauce for gnocchi which has smoked pancetta in it and all the italian spices like oregano and basil. Its a really good sauce. I cooked it for some more time till tomatoe got incorporated into the meat.
So that is going to wrap it up with this special dish keto bolognese sauce ii recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
