Hello, I’m Joana. Today, I will show you a way to prepare teriyaki chicken wings (air fried) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki chicken wings (Air fried) Recipe
Teriyaki chicken wings (Air fried) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Teriyaki chicken wings (Air fried) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook teriyaki chicken wings (air fried) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken wings (Air fried):
- Get 2 tablespoon Soy sauce
- Take 2 tablespoon Brown sugar
- Get 1 tablespoon Honey
- Get 1 teaspoon Vinegar
- Take 1 teaspoon Ginger powder
- Prepare 1 teaspoon Garlic powder
- Make ready 1 pinch Salt
- Prepare Pepper
- Make ready 1 teaspoon Corn starch
- Take Chicken wings
Instructions to make Teriyaki chicken wings (Air fried):
- Clean wings, & season with salt, pepper, garlic, & ginger
- Place in air fryer, as is. Take out once the wings look as tho, they could be eaten. I like my wings really well done, so I leave mine in a lil longer.
- Mix soy sauce, vinegar, brown sugar & honey in a pan. Mix corn starch with cold water & then into pan with the rest of the mixture. As soon as it starts to thicken, add wings. Toss, turn and get ur wings “SAUCY”. Plate & eat up lol, enjoy
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