Hello, I am Jane. Today, I will show you a way to prepare chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Recipe
Chicken Alfredo is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Alfredo is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken alfredo using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo:
- Prepare 10 oz fettucine
- Make ready 4 chicken tenderloins, sliced
- Prepare 4 tbsp butter, divided
- Make ready 1 tsp dried oregano
- Get 1 tsp dried basil
- Make ready 4 cloves garlic, minced
- Take 2 cups milk
- Make ready 2 tbsp flour
- Get 1/2 cup grated parmesan
- Make ready 1 tsp lemon juice
- Prepare Salt to taste
- Make ready Pepper to taste
Instructions to make Chicken Alfredo:
- Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions
- In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano.
- Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl.
- In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft.
- Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time.
- Season the sauce with remaining basil, oregano, salt, and pepper.
- Once the sauce is gently boiling, add parmesan cheese and stir until melted.
- Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired.
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