Hi, I’m Elise. Today, we’re going to prepare easy spaghetti bolognese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Spaghetti Bolognese Recipe
Easy Spaghetti Bolognese is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Spaghetti Bolognese is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy spaghetti bolognese using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Spaghetti Bolognese:
- Take 250 gr spaghetti
- Get 500 gr ground beef
- Make ready 2 Tbsp olive oil
- Take 4 cloves garlic, minced
- Make ready 4 medium tomatoes, diced
- Make ready 1 cup Prego Traditional Pasta Sauce
- Make ready 1/2 Tbsp salt or to taste
- Make ready 1/4 tsp freshly ground black pepper or to taste
- Get grated parmesan
- Get cheese parsley leaves, minced
Instructions to make Easy Spaghetti Bolognese:
- Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain.
- Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
- Add ground beef. Cook until it changes color.
- Add in Prego Traditional Pasta Sauce. Mix well.
- Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft.
- Season with salt and black pepper. Adjust to taste.
- Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋
So that is going to wrap this up for this distinctive dish easy spaghetti bolognese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
