Hi, I am Jane. Today, I’m gonna show you how to prepare mexican quinoa bowl or soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican quinoa bowl or soup Recipe
Mexican quinoa bowl or soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mexican quinoa bowl or soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mexican quinoa bowl or soup using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mexican quinoa bowl or soup:
- Prepare 1/2 cup dry quinoa
- Make ready 1 can diced tomatoes or rotel, drained
- Prepare 3 green onions, sliced
- Make ready 1/2 corn
- Make ready 1/2 black beans
- Prepare 1 tbs taco seasoning
- Prepare 1 cup broth
- Prepare Optional: Sour cream, shredded cheese, cilantro
Instructions to make Mexican quinoa bowl or soup:
- Cook quinoa in broth, then stir in all other ingredients and serve. You can also microwave 1/2 cup of water and then add half the cooked recipe to make a soup. Feel free to add or omit any ingredients.
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