Hi, I’m Laura. Today, we’re going to make chicken and chinese sausage rice (rice cooker) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Chinese Sausage Rice (Rice Cooker) Recipe
Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken and Chinese Sausage Rice (Rice Cooker) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
- Make ready 600 ml water (as much as needed by the rice cooker)
- Prepare 300 gr boneless chicken thigh, cubed
- Get 3 lap cheong (chinese sausage), sliced
- Get 5 garlic cloves, minced
- Make ready 2 cm ginger, minced
- Make ready 2 tbs oyster sauce
- Make ready 2-3 tbs light soy sauce (to taste)
- Prepare Ground white pepper to taste
- Make ready 2 tsp sesame oil
- Make ready Green onion, sliced for garnish
- Get Marination for chicken :
- Take 1 tsp light soy sauce
- Get Ground white pepper
Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Marinate the chicken for a couple minute while preparing the rice.
- Rinse the rice until the water clear then drain it.
- Push the COOK button of rice cooker.
- Heat sesame oil into rice cooker bowl.
- Add minced garlic and ginger.
- Saute until fragrance.
- Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
- Arrange the chicken and sausage on top of the rice.
- Close the lid of the rice cooker. Make sure the button COOK is on.
- After the rice is cooked, sprinkle with green onion.
So that is going to wrap this up for this special dish chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
