Hello, I’m Clara. Today, I’m gonna show you how to make lamb souvlaki recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lamb Souvlaki Recipe
Lamb Souvlaki is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Lamb Souvlaki is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lamb souvlaki using 18 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Lamb Souvlaki:
- Get sauce
- Take 1 Tzatziki sauce
- Make ready 1 cucumber
- Prepare 500 ml greek yoghurt
- Make ready 6 garlic cloves chopped fine
- Take 1/4 cup olive oil
- Make ready meat
- Get 1 kg diced lamb
- Prepare 4 chopped tomatoe
- Take salt
- Prepare black pepper
- Make ready oegano
- Prepare thyme
- Get rosemary
- Get 1/2 tsp ground cumin
- Prepare 1/4 cup olive oil
- Make ready 1/2 fresh lemon juice
- Prepare 1 onion, chopped
Instructions to make Lamb Souvlaki:
- The lemon juice goes in the Tzatziki sauce.
- Place lamb tomatoe salt pepper all the herbs and spices in bowl leave to marinate in olive oil.I like to leave it for a good few hours.
- For the sauce grate cucumber dont use seeds.They make it watery.Drain. cucumber.
- Add yoghurt, olive oil,garlic, salt to taste. Mix all together.
- Fry meat in sausage pan it already has oil on it.Fry chopped onions if you like them or leave them raw.
- Lightly oil pita bread.Fry till golden only takes a few mins so watch carefully.
- As pita is cooked get out of pan roll into cone shape carefully using paper towels.
- Fill with alternate layers of meat & tomatoe plus onion.And the Tzatziki sauce.Also with chopped lettuce.
- I love lemon so sometimes squeeze that over the finished souvlaki.Also for those who have home made tomatoe sauce some of that can go on.
- When I made chicken souvlakis I added homemade plum sauce a friend had given me as well.
- You can also add fresh chopped tomatoe to it.
- This is for 4 people just halve ingredients for 2.I often use 2 lamb steaks for the meat when only making 2.
- Garnish with basil if you like it.
So that’s going to wrap this up for this exceptional dish lamb souvlaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
