Hello, I’m Elise. Today, I’m gonna show you how to prepare bolognese sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bolognese Sauce Recipe
Bolognese Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Bolognese Sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bolognese sauce using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Bolognese Sauce:
- Make ready 3 small onions minced
- Get 3 small carrots minced
- Get 3 small celery and leaves minced
- Take 1 slice minced
- Prepare 1 ⁄2 package chicken giblets minced
- Prepare 2 # lean ground beef
- Make ready 1 cup
- Take 2-28 oz cans plum tomatoes
- Get 1 (6 oz) can tomato paste
- Get 6 oz sausage water
- Prepare 2 tsp salt and few grind of pepper
Steps to make Bolognese Sauce:
- Cover bottom of pot with olive oil and saute the vegetables and until golden. - - Add meat and cook until browned - - Add and cook until evaporated - - Add the tomatoes, paste, and 6 oz of sausage water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.
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